Chocolate and Fruit Fondue

Chocolate and Fruit Fondue

Instructions

Slowly heat the yoghurt in a small saucepan on the lowest setting. Add the chunks of chocolate and stir until completely melted. Then add vanilla, maple syrup and cocoa. Keep stirring until the mixture is smooth. Chop the fruit into large chunks and display around the fondue bowl on a large plate.

This is healthy and colourful for kids, if you regularly have natural yoghurt in the fridge you can make this treat any time you like with whatever fruit you may have to hand.

Ingredients
  • 200ml natural yoghurt
  • 50g dark chocolate
  • 2 tbsp cocoa (Green & Blacks)
  • 3 tsp maple syrup
  • 1 tsp vanilla essence
  • Fruit e.g. apple, peach, banana, strawberries etc sliced
Chocolate and Fruit Fondue